Tokyo Japan Restaurants
Being a huge global city, Tokyo possesses a corresponding number of dining properties of all the kinds, designs, and prices. Speaking about the Tokyo restaurants, a lot of them are designer in ordinary national style, but all of them are really modern, as well as everything else in Tokyo.
When arriving at one of the restaurants of the city you’ll be offered a menu with a host of international items, of course, but the main part of this menu is the variety of typically national courses. They are the musts of every menu of an upscale restaurant. So, the most frequently served dishes are: sushi, soba noodles, tempura, grilled eel, and oden. Sushi is the greatest delicacy in Tokyo, so you’ll find an impressive number of the sushi bars and restaurants within the city.
Suchiko is awarder to be the best sushi restaurant in the city, offering a room for only eleven diners at a time, so you are likely to find a spare place there only if you have made booking in advance, as the restaurant is extremely popular both among the citizens and newcomers.
That is why it is not surprisingly that the prices in this dining property are really high, but the food served there truly worth the money paid.
Shusi Dai is a property, which will offer you not less delicious sushi than Suchico but at much more lower prices, though, without the sophisticated interior. But its great pro is the guarantee that your sushi will be the freshest as this bar is located on the Tsukiji Fish Market.
If speaking about the classic restaurants, than such properties as Dazzle, Hinokiya, Sasuga, Tofuyal Ukai, Shunju Tsugihagi, and Kurkku Kitchen will be the best one to choose among the other city restaurants. They are famous to serve both national and international cuisine, offer the first-class service, and boast in a refined interior.